Pacari – Organic Coffee from Imbabura

Discover the vibrant flavors of Ecuador’s highlands with Pacari’s Organic Coffee from Imbabura.

Grown at high altitude in the fertile volcanic soils of the Imbabura region, this 100% organic Arabica coffee delivers a bright and complex cup characterized by floral aromas, citrus notes, and a smooth, balanced finish. Pacari is renowned for its commitment to quality, sustainability, and supporting local farmers, making this coffee a true expression of Ecuadorian terroir.

Features:

• Certified organic and ethically sourced

• Single-origin Arabica coffee from Imbabura, Ecuador

• Flavor profile: bright, floral, with refreshing citrus undertones

• Cultivated without synthetic pesticides or chemicals

Sustainability & Ethics:
Produced using environmentally responsible practices that empower local farming communities and protect biodiversity.

Perfect for: coffee lovers who appreciate organic, high-quality, and sustainably produced coffee.