From the heart of Ecuador to your hands.
At Mariana’s Coffee & Chocolate, every product begins at the source. We work with exceptional cacao and coffee, carefully selected for their quality, sustainability, and story.
Our partners, including Pacari and República del Cacao, represent the finest expression of Ecuadorian craftsmanship—where tradition meets innovation, and every detail matters.
This is more than flavor.
This is the origin.
PACARI is not just chocolate… It’s a cacao-conscious
movement.
Born in Ecuador, this brand has revolutionized the cacao industry by working
hand in hand with small-scale farmers, honoring ancestral traditions, and
ensuring fair prices for more than 150,000 farming families.
Through organic, sustainable, and biodynamic practices,
PACARI protects biodiversity, promotes gender equity, and supports generational
renewal—safeguarding the legacy of the world-renowned “Cacao Fino de Aroma”.
Every bar tells a story of sustainability, social
justice, and excellence, helping position Ecuador as one of the world’s top
cacao producers.
“Pacari” means “nature” in Quechua, reflecting the brand’s deep connection to
ancestral Andean wisdom, respect for the earth, and its authentic origins.
Why PACARI Changes the World
PACARI transforms cacao into a powerful engine for
change:
Each bar improves lives, protects the Earth, and
preserves culture.
Ethical Consumer Magazine has recognized Pacari Chocolate
as the most ethical chocolate in a global ranking of 109 brands, making it the
first South American chocolate to achieve this distinction, and the first
“tree-to-bar” chocolate is produced entirely in its country of origin.
República del Cacao is internationally recognized as one
of the finest premium chocolate and coffee brands in the world — and that's no
coincidence.
Their products are crafted with Ecuadorian fine aroma cacao and Latin American
specialty coffee, ingredients considered among the most exceptional, rare, and
prized on the planet for their intense flavor, aromatic complexity, and
impeccable quality.
What makes this brand truly unique is that it produces
everything directly at the origin, working hand in hand with small local
farming communities to preserve native varieties and ensure a 100%
sustainable, traceable, and ethical production process.
Every chocolate bar and every coffee bean carries a story of passion,
excellence, and a genuine commitment to both people and the planet.
Choosing it means savoring the world's finest chocolate and coffee,
knowing that every bite and every sip helps build a fairer and more
sustainable future.
An exquisite pleasure, with purpose.
Sourced responsibly from Ecuadorian farms.
Every product is made with care and precision.
Supporting farmers and protecting nature.
Every product carries a story—of origin, people, and passion.
Experience chocolate and coffee the way they were meant to be.
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